Starters and Share plates….

Olive rosemary and olive oil  bread, olive oil  $12
Sauteed squid, garlic, parsley tomato capers salsa, olive oil  $22
Warm marinated mixed olives, chilli, lemon zest, chared olive bread  $16
Pork and veal meatballs, tomatoes,cannellini beans, charred bread  $20
Zucchini flowers stuffed with ricotta and pine nuts (v) $24
Prawn and ginger OR  Scallop dumplings, soy ginger dipping sauce  $16

Salumi Misti: assorted cold meats,  assorted cheeses, warm olives, gherkins, olive oil bread  $39

Chargrilled Wagyu rump marble 5-6 ,autumn vegs, mushrooms (gf) $35

 Seafood pasta, spaghettini, fish, mussels, clams, scallops, prawns, chilli, wine, parsley  $35

Wild caught jewfish, potato rosti, bean concasse  $32
Tempura fish and chips,  garden salad, tartare, lemon $32
Wild mushroom ravioli. lemon thyme cream, parmesan (v) $27
Wagyu beef burger, bacon,cheese,onion jam,rocket,pesto aioli, fries $22
Confit baby octopus salad, pico de gallo salsa  $28
Chicken salad, cranberries, tomatoes, cous cous, bocconcini, onion  $25
Roasted beetroot gorgonzola salad, baby spinach, roasted pumpkin, chick peas , raisins  (gfv) $25

Sides… Garden salad $9    Greek salad $11.50      Fries  $9                                              Steamed brocollini  $11.50      Garlic bread $6.50

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