SELECTION OF MUFFINS, CAKES, SLICES, BISCUITS FOR TAKEAWAY

DINE IN MENU BELOW $ 13.00   (all served with vanilla ice cream)

Sticky date pudding, caramel sauce

Chocolate mousse dome

Raspberry cheesecake dome

White choc panna cotta, caramelised figs

Our mixed  board  $35.00

 Tasmania double brie, King Island cheddar,  leg ham, mixed olives caramelised figs, brown rice crackers

Morris of Rutherglen topaque  $12.00 glass  

Grant Burge aged tawny port    $12.00 glass