DESSERT MENU; (all served with vanilla ice cream)
Sticky date pudding, caramel sauce 13
Chocolate brulee torte 13
Pannacotta cups, fresh fruit 13
New York style cheesecake 13
Our cheese board 35
Tasmania double brie, King Island cheddar, vintage cheddar,
mixed olives, hummus pine nut dip, sea salt crackers …..
Mixed Board 29
Assorted Italian salami, leg ham, marinated olives, King Island cheddar, charred rustic sourdough…..